Trio Kilawin (G, L) / 9

siika, sesame soy vinegar, salmon, tamarind, tiger prawn, tomato, jalapeno, avocado

Sisig Spring Rolls (L) / 8

pork spring rolls, calamansi mayo

Tokwa (G, L, V) / 7

tofu, eggplant, bokchoy, soy mirin broth

Chicken Lettuce Cups (G, L) (Vegan option) / 7

chicken, pickled papaya, bean sprouts, baby gem lettuce, calamansi mayo

Salmon Tartare (G, L) / 8

raw salmon, soy chili, cucumber, avocado, pickled papaya, crispy wakame

Bagnet (G, L) (Vegan option) / 8

eggplant salad, pork, cracklings

Bao (L) (Vegan option) / 8

steamed buns, hoisin mayo, pickled papaya, cucumber sambal, chicken, pork or jackfruit


Crispy Pork Adobo (G, L) (Vegan option) / 16

crispy pork in traditional adobo sauce

Miso Glazed Salmon (G, L) (Vegan option) / 18

pan fried miso glazed salmon

Monchon Fried Chicken (G, L) (Vegan option) / 16

deep fried chicken in sweet and spicy sauce

Beef Short Ribs Rendang (G, L) / 18

24-hour slow cooked beef short ribs in rendang curry sauce

BBQ Baby Back Ribs (G, L) / 17

juicy baby back ribs in asian bbq sauce

Sizzling Sisig (G, L) (Vegan option) / 16

crispy pork belly, calamansi, soy sauce, onion, chili, cracklings, egg

Balinese Chicken Skewers with Sambal Matah (G, L) / 16

chicken, turmeric, ginger, lemongrass, sambal matah

Pinakbet (G, L) (Vegan option) / 16

sauteed squash, eggplant, okra, green beans, bokchoy, pork, fish or tofu


Edamame Falafel (G, L, V) / 15

edamame, greens, avocado, carrots, cucumber, quinoa and tomatoes, asian tzatziki

Asian Crusted Gravlax Salad (G, L) / 16

sesame, coriander and pepper crusted cured salmon, greens, avocado, carrots, cucumber, quinoa, tomatoes, sesame dressings


Rice / 3

Green Salad / 3

Kimchi / 4


Sencha (G, L) / 9

matcha, calamansi, dark chocolate, cherry liquor

Tropical Cheesecake (G, L) / 9

tropical fruits, coconut cream, coconut crumble

Carotine (G, L, V) / 8

spiced carrot cake, walnuts, orange, crème chantilly

Set Menu

Two Course + Side / 26

Two Course + Side / 32

Three Appetizers / 20

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